Fried Tofu/Steamed tofu/Veggies | $14 |
Chicken/Beef/Pork/Crispy Chicken Breast | $16 |
Shrimp/Squid/Scallop | $17 |
Mixed Seafood | $18 |
Fish (fillet tilapia, red snapper, salmon) | $22 |
Duck | $25 |
LUNCH | DINNER | |
---|---|---|
Fried Tofu / Vegetables / Chicken / Beef / Pork | $8 | $11 |
Shrimp / Squid / Scallops | $9 | $12 |
Mixed Seafood | $11 | $14 |
C1. GREEN CURRY *Spicy*
Green curry and coconut milk with bell peppers, bamboo shoot, zucchini, green bean and basil leaves.
C2. RED CURRY *Spicy*
Red curry and coconut milk with bell peppers, bamboo shoot, zucchini, green bean and basil leaves.
C3. PANANG CURRY *Spicy*
Panang curry and coconut milk with bell peppers, zucchini and green bean.
C4. YELLOW CURRY *Spicy*
Yellow curry and coconut milk with carrot, pineapple chunk and potato.
C5. MASSAMAN CURRY *Spicy*
Massaman curry and coconut milk with carrot, onion, potato and cashew nut.
C6. PINEAPPLE CURRY *Spicy*
Red curry and coconut milk with carrot, pineapple chunk, bell pepper, eggplant and basil leaves.
C8. MANGO CURRY *Spicy*
Red curry and coconut milk with bell peppers, onion, mango chunks and basil leaves.
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